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CHILEAN COOKING CLASSES
From the speciality dishes in the North to the hearty dishes of the Patagonian South, your tastebuds will get a tour of Chile's most authentic foods.
This is an invitation to taste Chile in all vastness. Our cuisine is diverse, exuberant and unrestrained. With this class,our intent is to infuse every flavor with the beauty of our country
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Classic Chilean Food
Empanadas are our favorite snack not only during the celebration of our National Holidays but throughout the year. The Empanadas are the ultimate manifestation of the local gastronomy.
Mote con Huesillo
In Chile, mote con huesillo is the street snack to go! The perfect mix between a drink and a dessert, dried peaches with its juice compliment cooked mote -an andean type of wheat- to refresh you when the heat hits or after a long walk on the streets. 100% Chilean
Pipeño is a less refined wine that enjoys a great popularity among Chileans, as it is the secret ingredient to out famous "terremoto". Have you tried it?
Pastel de Choclo
What's for lunch today? How about a pastel de choclo? Pastel de Choclo is a local favorite especially in summer. Often made with ground beef, onions and herbs with plenty of mashed corn, then baked until crispy and delicious
Chilean Cooking Classes
1. Chilean Cooking Classes are fun and hands on.
Our guests will enjoy a feast of Chilean dishes complemented by excellent Chilean wines, pisco sour, terremoto and others special drinks.
2. Simple and easy to follow recipes.
Our chef instructor will guide you through the preparation of simple, but delicious Chilean recipes.
3. Please come in and make yourself at home.
We will prepare and cook together in a friendly informal environment. From the speciality dishes in the North to the hearty dishes of the Patagonian South, your tastebuds will get a tour of Chile's most authentic foods.